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DoctorCue BBQ
Bringing American Low 'n' Slow to the 'burbs of Australia

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  • Home Cooking

Spatchcock Chicken

Posted on April 8, 2017April 8, 2017by AJ

If you’re looking for a quick and easy mid week meal is hard to go past cooking  a chicken. Chicken is easy to grab on your way home from work and is very affordable, with a whole bird selling for under four dollars a kilogram at the big supermarkets. One of the drawbacks with cooking […]

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  • BBQ Techniques

Why we love the Smokey Mountain

Posted on March 15, 2017March 27, 2017by AJ

Whenever we go to comps, people always ask why we use the particular smokers that we do. As all of us  love our BBQ and are family men, many of the features that we desired in our competition cookers are the same as what we need for home use. For this reason, we choose to use Weber Smokey Mountains […]

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Doctor Cue is a competition BBQ team with members from Sydney and Melbourne. We are all about cooking great food over fire for family and friends, with a bit of competition on the side.

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BBQ Beef Beginners Guide Brisket Chicken Comp Competition CraftedLive Heat Beads Hot and Fast Lamb Pork Pork Ribs Reserve Grand Champion Results Ribs Rub Smoker Weber Smokey Mountain Wollongong WSM

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