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Bringing American Low 'n' Slow to the 'burbs of Australia

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High Heat Cooking

Posted on March 26, 2017April 2, 2017by AJ

The WSM is more versatile than many people think and is quite capable of slow cooking as well as high heat cooks. The set up for high heat cooking is quite different to that of low and slow and requires a little more mucking around, however the results are worth it when you can cook a brisket […]

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Doctor Cue is a competition BBQ team with members from Sydney and Melbourne. We are all about cooking great food over fire for family and friends, with a bit of competition on the side.

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